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Continue to ChatCitric Acid Production by Yarrowia lipolytica NRRL Y-1094: Optimization of pH, Fermentation Time and Glucose Concentration Using Response Surface Methodology - https://avesis.atauni.edu.tr/yayin/0f718646-bec7-4b1c-b25e-d54e3422e742/citric-acid-production-by-yarrowia-lipolytica-nrrl-y-1094-optimization-of-ph-fermentation-time-and-glucose-concentration-using-response-surface-methodology